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Sunday, 5 June 2011

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A tea party is not complete without little mini cakes and treats, and my sister absolutely adores cupcakes.  She originally wanted her wedding cake to be entirely cupcakes, but my mom wouldn't allow it since she'd have nothing for a cake topper.  So of course I brought the cupcakes to her bridal shower!  I made two different kinds of mini cupcakes, vanilla chai with cinnamon buttercream frosting and chocolate with chocolate frosting (the chai will come in the next post).  The chocolate on chocolate was mostly because I love all things chocolate, and I assume that most other people do too.
I originally was going to double the recipe for these, completely forgetting I was making mini cupcakes, so it would be like I was doubling it anyway.  Thank goodness I didn't; I ended up with about 120 mini cupcakes.  We had plenty of leftovers!
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