Whole Wheat Blueberry Muffins

I have been craving blueberry muffins since before I can remember.  As soon as strawberry season started, I began dreaming of berry filled desserts - but only something blueberry will satisfy me.  After making the mini fruit pizzas, we had lots and lots of blueberries left over, so my dad froze them.  I brought one of the bags to the apartment, but I ended up devouring them just eating them by hand.  I did manage to throw a few into some crêpes for our first breakfast made in our kitchen, but alas, no lovely blueberry baked goods.

While I was at home picking up my new car (a 2010 Honda Fit, brand new!), I made some blueberry walnut oat waffles, and that was CLOSE to being enough to satisfy my craving.  But then I keep eyeing up the blueberry muffin recipes..and then I finally got a pint of fresh blueberries yesterday.  So what did I do today?  Blueberry muffins, you better believe it.  I've got bread exploding throughout the apartment - I got a whole grain baguette and a loaf of high fiber bread yesterday, AND I made bagels - yet I still felt the need to add a few more carbs to the mix.  We could always use some sweet ones, right?  And they're still pretty good for you, I will admit.  Doesn't mean they taste any less sinful - oh sweeeet blueberries, how I've missed you.
Read more »