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Monday, 14 May 2012

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It's officially summer around these parts, now, school-wise if not weather-wise (it's getting there, though)! This means that over the weekend, Alex and I did a complete deep cleaning of our apartment - dusting, sweeping/mopping the floors, vacuuming, and a big scrub down of both bathrooms and the kitchen.  This then led me to want to reorganize everything in the kitchen (the freezer, the pantry, my baking cupboard, etc.).  Having a few things that needed made into something in the fridge took priority, however.


Enter in this frozen yogurt.  Remember that avocado chocolate mousse I made a little bit ago?  This is pretty much the light summer version of that, frozen yogurt style, with a hint of banana.  It takes the creaminess of frozen yogurt to a whole new level with the avocado.  I can't get over how lovely it is.

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