Today is my last day of finals - I am [almost] officially finished my P1 year of pharmacy school. Woohoo! Because my last final is at 3:30 pm, I decided to experiment with a waffle recipe for breakfast (one can only spend so much time studying). I thought about doing a combination of almond flour/whole wheat flour (if only because I am severely low on almond flour - I need to make more!). At the last second, though, I opted to use coconut flour instead. More health!
I sort of just threw this together and hoped for the best. I knew I'd need more eggs than usual and more liquid than usual because of the coconut flour, but that's all I really thought out, haha. Luckily, throwing things together ended up working out well enough, and it ended up being a very yummy breakfast.
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