Over the weekend, my cousin, Kim, got married. Their wedding was in one of my favorite areas growing up - up in the mountains, where we would frequently go camping, and I would go skiing. The wedding was probably the best I've been to - there aren't many weddings where they play Jackson 5, Hanson, and the Spice Girls - I was so tired by the end of it from all the dancing!
What was really wonderful about the weekend was all the visiting with family I got to do. Our family from Denmark came in for the wedding, so it was lovely to see them, although my visit with them was way too short since I had to leave to come back for school on Sunday (all the more reason for me to plan a trip to Denmark asap)! I made two different loaves to share with family: double chocolate zucchini and banana date walnut. They were a hit, and I can't wait to make them again (possibly try to make them gluten free?). Here is the first of those loaves, the double chocolate zucchini.
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Double Chocolate Zucchini Loaf
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