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Tuesday, 24 May 2011

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This past weekend, I threw a bridal shower for my sister with all of the other bridesmaids.  It was tea party themed with lots of little appetizers and treats.  I made all of the food except for a few salads and deviled eggs made by my aunt and my cousin.  It was the first time I've completely catered a party of any sort, and it was so much fun.  I planned it all out and froze everything that could be frozen (cookies, unfrosted cupcakes, bread, pretzel bites) two weeks ahead of time so I wouldn't be racing the clock at the end.  It was such a fun bridal shower, and everything went smoothly - the food was a hit!  It was a lot of work, but it really paid off, and I had so much fun doing it!  We had 23 people in total at the shower, so we all crowded around our two tables; it was tight, but I think it worked out decently enough!
The menu for the shower was:
Pasta Salad (made by Aunt Sue)
Deviled Eggs (made by Aunt Sue)
Watermelon Feta Mint Salad (made by my cousin, Sara)
Vegetable Pizza (made by my mom)
Assorted Tea/Coffee
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