Pasta Sauce with Sun-Dried Tomato Chicken Sausages, Spinach and Onion

When we went home for spring break, we stocked up on chicken sausages from Sam's Club.  We decided to get a few more flavors than usual;...

Peanut Butter Granola

I finally switched it up again with my granola flavor.  I've been meaning to make a peanut buttery granola for a long time, since I saw ...

Chocolate Coconut Crispy Cookies

This Saturday was Relay for Life here at UB.  The girls I live with formed a team for the Honors College; our country was Australia.  While...

Making Babies (Soft Pretzels)

Alex loves Auntie Anne's pretzels.  Every time we're at some sort of mall (which is not very often), we have to stop and get pretzel...

Thin Crust Pizza (Whole Wheat)

I've been wanting to make a good thin crust pizza for a while, now.  I thought it would be extremely time consuming because of the use o...

Mozzarella and Spinach Melt

We moved back into the dorms today.  I caught a pretty nasty cold Friday, so I've been trying to fight it off before we start back up wi...

Whole Wheat Fig Bars

While we were at home, my dad kept offering us Fig Newtons.  While he was doing this, I also came across a post for homemade fig bars from  ...

Pots de Crème au Chocolat

I'm not sure when this recipe was discovered in my family - I think my mom found it at some point - but once it was found, it's been...

Chai Gingerbread Bars

I absolutely love anything having to do with gingerbread or molasses.  I know it's not exactly the holiday season for gingerbread, but a...

Waffles with Spiced Apples

Alex and I are at my house for spring break.  In a few days, we'll be heading back up to Buffalo to stay at his house for the rest of br...

Cheeseburger Wraps

This week has been pretty busy on my part.  It's the week before spring break (thank god for spring break), which means my professors ar...

Fastnachts

The girls in the suite wanted to make fastnachts, which after a bit of research, I found was a tradition for the Pennsylvania Dutch to have ...

Whole Wheat Crêpes

I love crêpes.  My friend, Lex, and her family go to Rehoboth Beach in Delaware every summer for almost two weeks.  I've gone with them ...

A Day Off From Cooking..ish

Alex is headed out to dinner with his sister tonight, so I was on my own for dinner.  This meant something VERY easy and quick, albeit extre...

Ginger Molasses Granola

It's been a while since I've had any granola.  I had it every morning for breakfast for about 3 weeks, and then I decided I needed t...

Potato Skins and Veggie Mashed Potatoes

Alex has been wanting to make potato skins or twice baked potatoes for a while, now.  We usually only have a few potatoes at a time, so we j...

Birthday(s)

Most people that view this blog know that my birthday is on February 29th, so while most would see it unlucky that I only have a real birthd...