When I got home from school for Christmas break, my dad had already gotten a few of the ingredients for me (seeing as I'm not 21), so all I needed was a day my mom wouldn't be there. Since she works from 12-6 every day, that was pretty easy. The day I made them, I made a bunch of other things as well, so she wouldn't be suspicious of me being in the kitchen if she got home before I was finished. She asked me several times what the heavy cream was for, but I just passed it off saying it was for a recipe I wanted to try. I was surprised she accepted that as an answer.
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