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Saturday, 5 February 2011

Info Post
Sometimes, there's just nothing better than a warm, sweet, sticky cinnamon roll.  But who has time to plan out making them with yeast?  These quick, no yeast cinnamon biscuits from Ezra Poundcake are just as tasty as a cinnamon roll (a little bit less sweet) but take half the time.  I adapted the recipe to be of a fat free variety..gives me reason to have two! ;)
I made these for Christmas morning, also, but refrigerated the dough the night before..this was a bad idea!  It didn't puff up as much as it should've Christmas morning (not pictured here), but they were still delicious!
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