Ultimate Burgers

I've never been that big of a fan of burgers, but I like to have one every once in a while.  These burgers we made were juicy and full of so many yummy extras that I hardly knew what to do.  We got some fancy buns, and by the time we finished assembling them, we could barely open our mouths wide enough to bite into them.

We seasoned the meat with Garlic Garlic, italian seasoning, salt & pepper.
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